Step

• Step 1

  This roasted holiday salad consists of bright greens, candied pecans, & tangy spices. If you’re ‘going green’ this delicious salad is a step in the right direction.

  Ingredients

  • 4 Fluid Ounce apple cider vinegar

  • 8 Fluid Ounce Traeger Honey Bourbon BBQ Sauce

• Step 2

  When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.

• Step 3

  Toss the asparagus with Olive Oil and the Traeger Beef Shake. Put asparagus in the Traeger Grilling Basket and move the basket to the grill grate.

  Ingredients

  • 2 Bunch asparagus, ends trimmed

  • 3 Fluid Ounce extra-virgin olive oil

  • 2 Ounce Traeger Beef Rub

• Step 4

  Grill for about 10 minutes. Remove the asparagus once it is cooked.

  00:10

  350 ˚F / 177 ˚C

• Step 5

  Place the hot asparagus right on top of the bowl of spinach. Add candied pecans, feta cheese & salad dressing then toss and serve. Enjoy!

  Ingredients

  • 24 Ounce Spinach, fresh

  • 4 Ounce Candid Pecans

  • 4 Ounce Cheese, Feta